#Halloween hummus inspired by @ForkandBeans!

#Halloween hummus inspired by @ForkandBeans!

How cool is this?! Halloween hummus inspired by Fork & Beans’ Dia de los Muertos Hummus Dip! Make some hummus 1 (15 oz.) can chickpeas, rinsed and drained 2 cloves pressed garlic 3 tablespoons tahini 2 tablespoons lemon juice 2 tablespoons extra virgin olive...
Some #vegan Thanksgiving inspiration

Some #vegan Thanksgiving inspiration

Here’s what one of our team members made for Thanksgiving dinner last year- a fancy vegan spiral vegetable tart based on a recipe by the Colorful Kitchen.  She served the savoury tart with steamed brussel sprouts and a salad of mixed greens drizzled with...
Thank you!

Thank you!

Thank you to everyone who participated in Vegfest Guelph 2016 last Sunday, September 25 – sponsors, speakers, performers, vendors and exhibitors, volunteers, and all who attended. See you in 2017!  Stay in the loop by following us on Facebook, Twitter and...